Located in New York City, Andrew Flory serves as the Business Analyst for the Technology and Innovation Team at Shriners Children’s. Before joining Shriners Andrew held a number of roles in NPO Operations and Development primarily focused on the food insecurity sector, most recently as the Food Resource Manager for the Great Plains Food Bank in Fargo, ND.

Andrew is originally from Lansing, MI and received a bachelor’s degree in public administration from Central Michigan University.